The beginnings of a...
October 11, 2019
The Lockwood, like many new residential buildings in Washington DC, has been designed with sustainability as a focus, implementing construction strategies outlined by the United States Green Building Council’s LEED certification process. The end result is to deliver a more...
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How to Get the Most...
January 11, 2021
Working out in the warm months was pretty easy, even with gym closures and other restrictions. The great outdoors always beckoned with sunshine and balmy breezes, inviting you to go for a run or maybe join an outdoor fitness class. But with the colder temperatures moving in, staying active has...
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There’s More ...
December 18, 2020
Don’t be misled by the name of Oyster Oyster and think you’re going to find a cool raw bar or seafood only restaurant. This establishment has a lovely oyster presentation, sure, but puts the rest of their effort into the humble yet delicious vegetable. And with the pandemic changing the way we...
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Set Yourself Up for...
December 16, 2020
Getting into the holiday spirit in your home? Perhaps your annual traditions include baking! Before you whip up the first batch of cookies, you might want to rearrange the kitchen to make the process a bit easier. These expert tips can help.Stow spices on a turntable. Turntable, Lazy Susan,...
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Now Open Near The L...
November 26, 2020
Mah-Ze-Dahr Bakery might sound exotic, but they have flavors that you know and love. Rich brioche doughnuts, incredibly buttery croissants, and some of the dreamiest cheesecake you’ve ever had line the display case, along with cookies, cakes, brownies, and more. Mah-Ze-Dahr Bakery comes to the...
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Craving Puerto Rica...
November 23, 2020
If you love Latin American food, La Famosa is going to be a new favorite. This recent addition to the Navy Yard offers elevated Puerto Rican cuisine for both breakfast and dinner. If you’re heading over for breakfast, the pastelillo de guayaba is perfect for people with a sweet tooth, offering...
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Fall Treats to Bake...
November 9, 2020
Sweet potato, pumpkin, apple—these are a few of the ingredients that flourish in the fall, so it makes sense they’d also play a starring role in your baked goods. If you’re looking for some sweet autumn treats to make this month that are a little more creative than pumpkin muffins and apple...
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